Kitchen Manager at Kano Cancer Treatment Centre (KCTC)

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Kano Cancer Treatment Centre (KCTC) | Full-time
Location: Kano, Nigeria
Job Type: Not Specified

About Kano Cancer Treatment Centre

Kano Cancer Treatment Centre (KCTC) is a healthcare facility focused on cancer treatment and operates in partnership with Healthcare Facilities 360.

Job Description

Kano Cancer Treatment Centre is seeking a Kitchen Manager to oversee kitchen operations, food safety, staff management, inventory, menu planning and compliance with health and safety standards.

Qualifications

  • Minimum of Diploma or Certificate in Catering, Hospitality Management or a related field.
  • 3–5 years of experience in kitchen or catering management.
  • Experience in institutional catering, such as hospitals, schools or large facilities, is an advantage.
  • Knowledge of food safety standards and HACCP principles.
  • Strong leadership and organisational skills.

Responsibilities

  • Manage daily kitchen operations.
  • Ensure food safety and hygiene standards are maintained.
  • Supervise and develop kitchen staff.
  • Manage inventory and stock levels.
  • Plan menus and ensure nutrition compliance.
  • Monitor costs and minimise waste.
  • Ensure compliance with health, safety and other applicable standards.
  • Maintain accurate reports and documentation.

How to Apply

Interested and qualified candidates should send their application letter and CV to [email protected].

Application Closing Date

6th September 2026

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